The Miyabi 5000FCD Gyutoh Chef Knife 16cm is an all purpose knife, use for all meats, fish, as well as slicing and dicing of fruits and vegetables. This Chef Knife...
This Miyabi 5000FCD Series will delight lovers of the Japanese cuisine with their perfect balance and comfortable handleThe blade core, constructed from FC61 Fine Carbide steel holds its sharp edge...
Miyabi 5000FCD Nakiri, or Japanese vegetable knife, with a 17cm blade. Thanks to their blade, Nakiri are ideal for juliennes, brunoise and other precision knife cuts for vegetables. Also a...
This Miyabi 5000FCD Series will delight lovers of the Japanese cuisine with their perfect balance and comfortable handleThe blade core, constructed from FC61 Fine Carbide steel holds its sharp edge...
Aesthetics have played a key role in Japanese cuisine since time immemorial. The look of a dish and the way it is presented on the plate are just as much...
Aesthetics have played a key role in Japanese cuisine since time immemorial. The look of a dish and the way it is presented on the plate are just as much...
Aesthetics have played a key role in Japanese cuisine since time immemorial. The look of a dish and the way it is presented on the plate are just as much...
The 1.5mm in thickness, long, and very flexible blade, allows cutting very fine slices of ham or salmon from a supple back and forth movement. X50CrMoV15 stainless steel is highly...
The Opinel knife is equipped with a stainless blade. The handle crafted out of one piece is made of solid wood and a special varnish protects against moisture. The blade...
The Savannah Ceramic Chef's Knife is made from the hardest and toughest, yet lightweight ceramic material. Ceramic blades retain their cutting edge longer than forged metal knives and their resistance...
The Savannah Ceramic Chef's Knife is made from the hardest and toughest, yet lightweight ceramic material. Ceramic blades retain their cutting edge longer than forged metal knives and their resistance...
The Savannah Ceramic Knife range is made from the hardest and toughest, yet lightweight ceramic material. These diamond sharpened blades rarely need re-sharpening. They also feature a quality plastic safety...
