Now part of the Zwilling Group; Italian non-stick cookware expert Ballarini is extending its collection into knives. This means they benefit not only from the expertise of this centuries-old German...
Now part of the Zwilling Group; Italian non-stick cookware expert Ballarini is extending its collection into knives. This means they benefit not only from the expertise of this centuries-old German...
Now part of the Zwilling Group; Italian non-stick cookware expert Ballarini is extending its collection into knives. This means they benefit not only from the expertise of this centuries-old German...
Kneed is just the knife you need. This everyday hero cuts, spreads, scoops, and will never rust in the dishwasher. It has a razor-sharp chef's blade on one side, a...
The Furi Pro Asian Utility is designed for performance, precision and comfort. Seen as an alternative to the western style paring knife. The wider blade allows for greater versatility to...
Slices without tearing. Designed with rounded serrations to stay sharper for longer. These perfect serrations mean a smooth cut on your sourdough, rye or pane de casa. 20cm / 8...
No kitchen is complete without a good Cook's Knife. The workhorse in most restaurants, this knife is the chef's classic choice for chopping and cutting meats whilst making light work...
Unrelenting sharpness from the East, unmatched strength from the West, this knife is a cross between a Western Cook's Knife and an Eastern Vegetable Chopper. It can be used for...
A perfectly balanced knife that will stay sharper for longer thanks to its 15 degree angled edge and sand filled handle. The Japanese knives are made in one piece from...
The GS-100 16cm Cook's Knife is a slightly smaller version of our popular G-2, and it is perfect for most tasks in the kitchen given its versatile blade shape. The...
The G-2 20cm Cook's Knife is our best-selling knife ever, for good reason! This multi-purpose workhorse is perfect for mincing, slicing, dicing, chopping and general prep work. This highly versatile...
Forged from high-carbon stainless using a process inspired by the crafting of ancient samurai swords.A nice short flexible fillet knife, ideal for small fish such as bream and whitingHygienic, seamless...