GS-58 Oriental Cook's Knife 11cm Blade is a great all-purpose knife that can be used to cut meat, vegetables and more. This 11cm version with the oriental style blade is...
Cutting edge quality is guaranteed with the Global Paring Knife, 8cm. Devised of a blend of Italian design, German durability and Japanese precision, and made from CroMoVa 18 Stainless Steel...
The G-80 is the fluted version of the standard Global Santoku Knife the G-46. A full sized Santoku, this knife can literally do anything, but is particularly well suited for...
The GS-14 is a multi-function knife with a serrated blade. The serrations allow the utility knife to cut through tougher materials such as bread or allow it to be used...
Also known as a Nakiri knife.A Japanese-style square-tip knife that is great for chopping meat, root vegetables and big prep jobs.Popular alternative to the Santoku.GLOBAL knives are made in Japan...
The G-11 25cm Yanagi is a specialist Japanese knife for preparing sushi and sashimi. The long single bevelled blade allows the user to make clean, controlled cuts in a single...
The Kamati Gourmet Bread Knife 20cm is the go to knife for everyday Kitchen tasks.Made from stainless steel, feature razor sharp edge, Expertly balanced and made to last.Kamati knives truly...
No kitchen is complete without a cook's knife, and this 20cm Cooks Knife is sure to get plenty of use. Kamati produces a large range of budget priced cutlery for...
Crafted with traditional Japanese techniques, the Kyocera Ceramic Utility Knife 11cm Black is essential for quality food prep High precision knife Ceramic blade is crafted from black zirconium oxide for...
This clean ceramic Chefs Knife comes in a timeless, elegant black and white colour scheme - ideal for any professional or amateur chef. The unique features of this knife collection...
The Laguiole Jean Neron Mini Cheese Knife Light is crafted from high-quality stainless steel and light horn or olive wood, this piece makes a lively addition to any dining experience....
