Kyocera White Blade Paring 7.5cm

Ceramic blades do not rust and do not assume the taste or smell of the product being cut. Metal ions cannot be transferred to the product being cut. Goods like toast, tomatoes and sandwiches can be cut neatly. No other material stays sharp for as long as ceramic. Kyocera blades are primarily made of zirconium, a natural raw material. This is a technically high-performance ceramic that cannot be compared to porcelain or household ceramics.

Ceramic blades remain sharp for about ten times longer than steel blades. You will come to appreciate all these advantages when using Kyocera ceramic knives on a daily basis.